BREADED PEPPER CHICKEN
Ingredients
5 Boneless Chicken Breasts
4 Tbsp Black Soy Sauce
2 Tbsp Ajinomoto (Monosodium Glutamate) 1- 1 ½ Tbsp Salt 4 Tbsp Coarsely Ground Pepper
Dash of Chilli Sauce
Breadcrumbs
Oil for frying
Preparation method
1. Cut chicken into thin pieces of any shape you desire.
2. Marinate overnight with Soya Sauce, Salt, Ajinomoto, Pepper and Chilli Sauce.
3. Roll in Breadcrumbs and fry till golden brown.
Serve with sauce or raw salad
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